Poppy Seed and Sea Salt Flavored Cricket Protein Chips – 80g

Add some crunch to your snack time with Poppy Seed and Sea Salt Flavored Cricket Protein Chips! Made with high-protein cricket flour, these chips are perfectly seasoned with a delightful blend of poppy seeds and sea salt for a unique, savory flavor. With 28g of protein per 100g, they provide a nutritious snack that’s both delicious and sustainable.

Packed with fiber from peas and herbs like parsley, these chips are the perfect choice for anyone looking for a bold snack that’s both healthy and satisfying.

Net Weight: 80g
Ingredients: Pea flour (76%), cricket flour (Acheta domesticus) (10%), poppy seeds (7%), sunflower oil, corn flour, sea salt, carrot, onion, yeast extract, parsley, mixed herbs. May contain traces of soy.

Average Nutritional Values (per 100g):
Energy: 425 kcal
Fat: 17.9g
of which saturates: 5.9g
Carbohydrate: 39g
of which sugars: 0.8g
Fiber: 9.9g
Protein: 28g
Salt: 3g

Note: This product contains insect protein! May cause allergic reactions in individuals with sensitivities to mollusks, crustaceans, or dust mites.